Spiced potatoes with cauliflower. Aloo gobi is a spicy tasty medley of cauliflower and potatoes with the flavor of spices like cumin coriander ginger and garlic woven through. Spiced perfectly cooked bites of potato and cauliflower often served along with dals curries. On a large baking tray toss the potatoes and cauliflower with the spices and 2 tbsp oil. No one wants to mess with perfection.
Once it s hot add cumin seeds. Aloo gobi is the quintessential part of an indian spread. This indian vegan recipe is also gluten free soy free and nut free. If you like our aloo gobi matar check out these recipes. Vegan lentil curry sweet potato curry coconut soup simple chana masala chole palak spinach with chickpeas and simple vegetable curry.
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Heat the oil in a skillet or large pot and add the onion garlic and ginger. Did you make this recipe. Then add garlic ginger onion asafoetida and stir sauté for 3 4 minutes or until the onion is golden. Please leave a comment below share it rate it or tag a picture simpleveganblog on instagram and hashtag it simpleveganblog. Heat the oil in a skillet or large pot and add the onion garlic and ginger.
Please leave a comment below share it rate it or tag a picture simpleveganblog on instagram and hashtag it simpleveganblog. Aloo gobi or gobi aloo spiced potato and cauliflower is a favorite side with indian meals. Once it s hot add cumin seeds. Serve hot with rice and dal or roti or naan for a memorable meal. Spiced potatoes with cauliflower.
