Bake until squash is tender about 20 minutes. Cut the squash into 1 1 4 to 1 1 2 inch cubes and place them on a baking sheet. Peel the squash cut them in half lengthwise and remove the seeds. This tasty butternut squash dish will please even the most avowed squash haters in the family. I always serve a vegetable side dish with dinner some of my family s favorites include glazed carrots parmesan zucchini and this lightly sweetened roasted butternut squash.

Baking dish coated with cooking spray. Sprinkle remaining brown sugar over cut surfaces. Peel the butternut squash remove the seeds and fibrous strands and cut the flesh into 1 inch cubes. Sprinkle with spices and brown sugar. Brown sugar maple syrup butter and some cinnamon and nutmeg flavor the butternut squash and it goes well with ham pork sausages or just about any meat or poultry dish.

Place squash in an 11x7 in. Bake uncovered in 375 degree oven for 45 minutes or until tender. The absolute best way to enjoy butternut squash. Place squash cubes in a 2 quart casserole or baking dish. Usually i bake it with the cut side up and coat it with butter and a light coat of brown sugar.

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Spread squash in an even layer onto the prepared baking sheet. Place the squash in a 2 quart baking dish. This simple baked butternut squash is easy to make delicious to eat. This roasted butternut squash is coated in brown sugar maple syrup and seasonings then roasted until tender and caramelized. Drizzle with melted butter and lemon juice.

This simple baked butternut squash is easy to make delicious to eat and looks beautiful on the plate. Sprinkle the squash evenly with the cinnamon nutmeg and brown sugar. Roasted butternut squash with brown sugar and butter is baked into a delicious caramelized squash recipe that not only smells amazing but has a flavor that s out of this world delicious. Make this brown sugar roasted butternut squash recipe for a delicious seasonal side dish or add it to a salad or pasta. Add the melted butter brown sugar salt and.

Combine squash olive oil brown sugar sea salt cinnamon and cayenne pepper in a large bowl. Thanks to produce for kids for sponsoring this post. Brush with melted butter. Toss until squash is evenly coated. Combine squash olive oil brown sugar sea salt cinnamon and cayenne pepper in a large bowl.

Toss until squash is evenly coated. This simple baked butternut squash is easy to make delicious to eat and looks beautiful on the plate. Spread squash in an even layer onto the prepared baking sheet. Place squash in an 11x7 in. Baking dish coated with cooking spray.

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Brush with melted butter. Bake until squash is tender about 20 minutes.