You can leave them out. Pork chops with sauerkraut. I serve this with scalloped or mashed potatoes. About this easy pork and sauerkraut recipe. A dinner that screams comfort food for all.

Added in is tangy sauerkraut that gets a balance from apple cider. My grandmother made the best oven baked pork shoulder with sauerkraut. The beer enhances the flavor of the sauerkraut and pork. Cover the dish with aluminum foil. Use good quality refrigerated sauerkraut if possible and if you have several apples you might consider making homemade applesauce the day before.

Add the beer bring to boil turn down heat and simmer gently for 25 minutes or until the pork chops are cooked. Brown the chops in the bacon fat and add the onion the sauerkraut the bacon caraway seeds and pepper. Serve baked pork chops with sauerkraut and apples with a baked potato and a helping of citrus roasted brussels sprouts or steamed broccoli. Remove the casserole from the. There is no need to brown the pork roast before placing it in the slow cooker.

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This casserole is baked in the oven until the pork chops are fork tender for a meal your whole family will love. A family slow cooker favorite that s easy to put together. Do not allow to cook dry. Cover and simmer slowly for 45 minutes to 1 hour baste occasionally. If you don t have apples no problem.

Cover the chops well with the sauerkraut. She frequently cooked it for my extended family during the cold months when we gathered at her house to try my grandfather s new red wine or visited for new year s. Pour most of beer over all. Goes well with sweet potatoes baked beans or corn. Pork and sauerkraut is a simple casserole that everyone in my family loves.

Savory sweet pork chops are baked with sauerkraut apple and brown sugar in this easy and hearty german dish. Apple cider pulled pork with apple. Cover and return to the oven and cook until pork chops are heated through and tender about 30 minutes longer. Sauerkraut and applesauce complement these pork chops with bold flavors and it s a quick and easy recipe to prepare and bake. Season both sides of chops.

Cover chops with thinly sliced onion and then sauerkraut. Pork chops and sauerkraut full of tender juicy pork that melts in your mouth. Add the pork chops and press them into the sauerkraut. Slow roasted pork with apple puree. Mix the sauerkraut apple onion brown sugar and caraway seeds in a bowl until well combined and spread the sauerkraut mixture over the pork chops.

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Mix the sauerkraut apple onion brown sugar and caraway seeds in a bowl until well combined and spread the sauerkraut mixture over the pork chops. Cover chops with thinly sliced onion and then sauerkraut. Savory sweet pork chops are baked with sauerkraut apple and brown sugar in this easy and hearty german dish. Cover the chops well with the sauerkraut. This casserole is baked in the oven until the pork chops are fork tender for a meal your whole family will love.

Slow roasted pork with apple puree. Add the beer bring to boil turn down heat and simmer gently for 25 minutes or until the pork chops are cooked. Added in is tangy sauerkraut that gets a balance from apple cider. You can leave them out.