Cajun Red Snapper Fillet Recipes

Drizzle half of the remaining butter oil mixture on one side of fish fillets. Drizzle remaining butter mixture over the fish and flip the fish over. Drizzle half of the remaining butter oil mixture on one side of fish fillets.

Olivia Luz

Cajun red snapper recipe. Fillets of red snapper are coated with a mixture of pepper and herbs then cooked at high heat until the coating blackens. Place fillets butter side down in pan. Add coated fillets skin side down in the hot butter. 4 1 1 2 cups dry breadcrumbs.

The spices are great on it just make sure the skillet doesn. In a small bowl prepare cajun seasoning by combining and mixing together salt paprika garlic powder onion powder cayenne pepper black pepper thyme oregano and ground white pepper. Using a spatula carefully turn fillets and cook other side another 3 to 4 minutes or until fish flakes easily with a fork. 1 1 2 teaspoons cajun seasoning. Grilled red snapper with a cajun cream sauce recently i spent some time fishing out in the gulf of mexico and was lucky enough to bring back a cooler full of fresh red snapper.

Lightly drizzle the flesh side of each filet and coat with cajun seasoning 2 ounce. 1 4 teaspoon salt to taste. Get one of our cajun red snapper recipe and prepare delicious and healthy treat for your family or friends. We both loved this recipe. Snapper is a great fish for grilling and for this recipe i m using a weber kettle grill and a charcoal vortex to create one spectacular dish.

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750g red snapper fillets bones removed. Learn how to cook great cajun red snapper. Drizzle olive oil 2 tablespoon over the skin side of each red snapper fillet 4 to prevent the fish from sticking during cooking. Cook until fish is browned and flakes when tested with a fork about 5 minutes more. Our skillet got a little too hot and we ended up with crispy cajun red snapper.

Rinse red snapper fillets with fresh water and pat dry using a paper or kitchen towel. Cook 4 to 5 minutes or until skin is crisp. My husband and i do not eat much fish but with this recipe we will be eating more red snapper. Cook over a high heat until the fish is deeply browned about 5 minutes. Rinse red snapper fillets with fresh water and pat dry using a paper or kitchen towel.

Cook over a high heat until the fish is deeply browned about 5 minutes. 750g red snapper fillets bones removed. Lightly drizzle the flesh side of each filet and coat with cajun seasoning 2 ounce. The spices are great on it just make sure the skillet doesn. Cajun red snapper recipe.