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Cinnamon Chocolate Chip Bread No Buttermilk

It s the perfect bread for breakfast or pairing with tea or coffee. In a separate bowl sift the flour with the baking soda baking powder cinnamon and salt. Read here for more information.

Olivia Luz
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Buttermilk is required for this recipe. Line muffin tins with paper cups or spray with cooking spray. Preheat oven to 350 degrees. This cinnamon chocolate chip bread requires no mixer and takes no more than 10 minutes to whip up the batter. I ve added a note for how to substitute regular milk for the buttermilk.

All refrigerated items should be at room temperature so the batter mixes together easily and evenly. You ll see that i use it a lot in my bread baking. Preheat oven to 350 f. 2 cups all purpose flour 1 teaspoon baking soda 1 2 teaspoon salt 2 3 cup semi sweet chocolate chips i used ghirardelli 1 large egg at room temperature 3 4 cup packed light brown sugar 1 4 cup granulated sugar 1 cup buttermilk see notes 1 3 cup vegetable oil 1 teaspoon. Super easy cinnamon bread recipe.

Grease and flour two loaf pans 8 5inch 1lb. I bet it s quicker for you to get this in the oven than to pop up to the shops for a loaf of cinnamon bread. You can omit it if you like. Vanilla isn t usually in bread but i add it because it gives the cinnamon bread a sweeter flavor. Cinnamon swirl chocolate chip quick bread.

A terrific quick bread recipe emphasis on the word quick. Freeze baked and cooled bread for up to 3 months. Emphasis on the word quick. To store wrap the loaf in plastic wrap and store at room temperature. Baking soda 1 cup semi sweet chocolate chips.

Vanilla pinch ground cinnamon 1 3 4 cups all purpose flour 1 tsp. Baking powder 1 4 tsp. Dear readers this is a quick bread. To freeze loaf can be wrapped in plastic wrap and then wrapped in aluminum foil and frozen for up to 3 months. Thaw in the refrigerator and bring to room temperature before serving.

Buttermilk adds an acid that makes the bread soft and light. 1 cup chopped apples 1 2 teaspoons cinnamon. Add the following ingredients to the dry and wet ingredients. Buttermilk adds an acid that makes the bread soft and light. Vanilla pinch ground cinnamon 1 3 4 cups all purpose flour 1 tsp.

Add the following ingredients to the dry and wet ingredients. A terrific quick bread recipe emphasis on the word quick. Grease and flour two loaf pans 8 5inch 1lb. All refrigerated items should be at room temperature so the batter mixes together easily and evenly. Buttermilk is required for this recipe.


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Source : pinterest.com
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