Cevapcici or cevapi delicious grilled croatian sausages with lots of garlic and paprika. The casing less balkan sausages known as or cevapi cevaps or cevapcici found their way into eastern europe via the ottoman empire which picked them up from arabic cultures around persia. Easy to make incredibly hearty and flavorful a success with anyone who ever tasted them. ćevapi pronounced che vah pi or ćevapčići che vahp chi chi is a grilled dish of minced meat a type of skinless sausage found traditionally in the countries of southeastern europe the balkans. Balkan variation of the arabic kebab found in most southeastern european countries such as those of the former yugoslavia bulgaria and romania.
They are considered a national dish in bosnia and herzegovina and serbia and are also common in croatia montenegro slovenia as well as in albania republic of macedonia. They are considered a national dish in bosnia and herzegovina and serbia and are also common in croatia montenegro slovenia as well as in albania republic of macedonia. Recipe by member 610488. Cevapcici or cevapi delicious grilled croatian sausages with lots of garlic and paprika.
