In a medium bowl mix fish with onion and hot pepper sauce with a fork breaking fish into small pieces. This creamy mayonnaise and whipped cream cheese dip seasoned with lemon juice mustard horseradish and old bay is inspired by griffin. Minor detail but the fish filets in the picture are king fish as in king mackerel not spanish mackerel. Cardamom days spanish mackel can be a challenging fish to cook. Smoked mackerel dip recipe.
On one of our visits to the gulf state park pier in gulf shores alabama ted suttle brought out some smoked king mackerel dip that had anglers on the pier lined up with crackers in hand. Can be chilled for up to 3 days. Smoked fish dip is a summer staple on the georgia coast. Learn how to cook great smoked mackerel dip. Learn how to cook great king mackerel dip.
In a mixing bowl stir the smoked mackerel soured cream and spring onions together to make a textured dip then stir in the horseradish. That said i enjoyed the recipe. Place mackerel mayonnaise ketchup chipotle pepper with 1 teaspoon adobo sauce onion cilantro paste lemon juice sea salt and pepper into a food processor and process until thoroughly combined. King mackerel dip recipe. Get one of our king mackerel dip recipe and prepare delicious and healthy treat for your family or friends.
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Wine for this party was a present from my friends at pura 8 and we enjoyed it with my friend from. I added smoked tabasco sauce. Mackerel is perfect as a dip for canapes or end of the year parties. Wine for this party was a present from my friends at pura 8 and we enjoyed it with my friend from. Our family spanish mackerel dip is one we have been making for years and we hope you will start making it for your family.
Mackerel is perfect as a dip for canapes or end of the year parties. In a mixing bowl stir the smoked mackerel soured cream and spring onions together to make a textured dip then stir in the horseradish. On one of our visits to the gulf state park pier in gulf shores alabama ted suttle brought out some smoked king mackerel dip that had anglers on the pier lined up with crackers in hand. In a medium bowl mix fish with onion and hot pepper sauce with a fork breaking fish into small pieces.