Stir in water tomato soup diced tomatoes salsa shredded turkey parsley and bouillon cubes. Mexican turkey soup if you have been following along with my little corner of the cybersphere for any length of time you know that i am a mexican food junkie. Add black beans corn sour cream and cilantro. Reduce heat to medium low and simmer covered for about 10 minutes. Stir in the broth jalapeno cumin chili powder salt and cayenne.
Drain noodles and add to soup. Cook 1 minute stirring constantly. Put the water and the breadcrumbs in a bowl and let soak for 2 minutes. Ladle about 1 1 3 cups soup into each of 8 bowls. Scoop a heaping bowl of soup and add your noodles.
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Add broth and bring to a boil. Photos of mexican style turkey soup. Bring soup to a boil reduce heat and simmer 45 minutes to1 hour. We loved this soup. Add chile powder and oregano.
Remove and let cool. Stir in 4 cups water broth and hominy. Add the turkey beans tomatoes and corn. With 10 minutes left in soup cooking time bring water to boil to cook noodles. Bring to a boil then reduce heat and simmer 5 minutes or until bouillon cubes dissolve.
Cook for 2 minutes. Preheat the oven at 220 c 425 f. Stir in cilantro and salt. Reduce heat and simmer uncovered 10 minutes. While this soup is pretty much a hearty meal in a bowl a lovely salad would go well with it just watch for hidden carbs in salad dressings or serve this soup with your favorite keto bread.
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Thaw and reheat in the microwave for lunches or another hearty dinner. Add vegetables and garlic and sauté for 5 minutes. Cook for 2 minutes. Remove and let cool. Add broth and bring to a boil.
Cook noodles according to package. Add a little more rice for an even heartier meal. Drain noodles and add to soup. In a large saucepan saute onion in oil until tender. Stir in water tomato soup diced tomatoes salsa shredded turkey parsley and bouillon cubes.
