Minced collops a delicious way to stretch ground beef. Crumble the ground beef into a skillet over medium heat. Cook and stir the ground beef until no longer pink 7 to 10 minutes. Slices of beef are simmered in a rich beef stock and wine sauce before being served with fried bread a pre lenten dish from many years ago. Brit abroad 0 4 october 14 2019.
Season to taste with salt and freshly ground pepper. The word collop in use from at least the 14th to the late 19th centuries refers to a cut piece of meat ready for cooking as the modern steak or rasher. Add the minced beef cover the pan and continue frying until the beef has browned and separated into grains. Minced collops meat and meat dishes historic minced beef with onion and seasonings. Get full minced collops recipe ingredients how to directions calories and nutrition review.
It s quick and very easy and my family loves it with mashed potatoes. Add onion salt and pepper. This is a traditional scottish recipe. I like the addition of the worcester sauce. American main dish meat steaks and chops.
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Crumble the ground beef into a skillet over medium heat. Rate this minced collops recipe with 1 lb lean ground beef 1 2 onion minced 1 tsp salt to taste 1 2 tsp ground black pepper 2 3 cup steel cut oats 1 1 2 cups beef stock 2 tbsp worcestershire sauce. Melt the dripping in a heavy based saucepan and fry the onions for about 5minutes until they are soft. Add onion salt and pepper. Crumble the ground beef into a skillet over medium heat.
Add onion salt and pepper. Add your review photo or comments for minced collops. It s quick and very easy and my family loves it with mashed potatoes. Season to taste with salt and freshly ground pepper. Minced collops a delicious way to stretch ground beef.