Add coated asparagus to egg mixture and make sure it s covered well. Toss asparagus with 1 2 teaspoon salt and let stand for 30 minutes on paper towel lined baking sheet. Roll them around in the egg mustard mixture transfer them to the pan dish with the panko parmesan breadcrumbs and then shake the pan dish to rotate each spear until they are completely coated. One of the first times i ever made asparagus was for company and i tried steaming it. Place asparagus on a baking sheet.
I never cared for asparagus growing up but now it is one of my favorite vegetables. Arrange asparagus spears in a single layer. Spread parmesan cheese over asparagus and season with freshly ground black pepper. Pre heat oven to 400 degrees. Since then i ve discovered a few ways to make asparagus a whole lot more.
I love a great asparagus recipe and this one fits the bill. Published april may 2012. Even the pickiest of eaters will love this recipe. Even though each asparagus spear needs to be individually coated the breading process for panko parmesan crusted asparagus doesn t take long. Work with 3 or 4 asparagus spears at a time.
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So simple and only takes minutes to make. Longhorn steakhouse parmesan crusted asparagus was an appetizer that i fell in love with. This parmesan crusted asparagus is an easy and delicious side dish that goes with any meal. It was flavorless and soggy. In a bowl add eggs and whipping cream then whisk.
Asparagus is one of the those vegetables that isn t forgiving at all. Well unlike recipes from blogs message boards and other recipe sites our recipes are exhaustively tested by our team of full time test cooks until they offer consistently great results. Fresh asparagus is coated with parmesan fried until it has a crispy crust and served fresh. Asparagus spears topped with a buttery panko crumb mixture with parmesan cheese and garlic then roasted and broiled or grilled until deliciously crispy with so much flavour. Adapted from this crispy parmesan crusted zucchini you will love this.
Roasting the asparagus spears in a hot oven keeps them tender crisp in this quick side dish. Drizzle with olive oil and toss to coat. Roasting the asparagus spears in a hot oven keeps them tender crisp in this quick side dish. Asparagus is one of the those vegetables that isn t forgiving at all. So simple and only takes minutes to make.
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