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Polynesian Watermelon Drink Otai

Nowadays particularly with the prevalence of watermelon in tonga otai is made most often as a watermelon drink. Otai is a polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy free version completely by accident.

Camila Farah
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This year the polynesian cultural center is excited to share its close relative mango otai which is both refreshing and delicious. Bookmark this recipe to cookbook online. 1 ripe seedless watermelon halved and sliced 1 can of crushed pineapples 1 2 cup of shredded coconut 1 can of evaporated milk 1 2 cup sugar. The most popular variation is a simple blend of coconut milk watermelon and mango. It is a blend of water coconut milk and any variety of pulped tropical fruit such as coconut watermelon mango and pineapple but is almost always watermelon.

Ice cubes might also be added to make a sort of smoothie. One year ago we shared the traditional watermelon otai recipe. A few years ago one of my daughters published a recipe for samoan watermelon drink on her blog homemade toast and this summer while sitting out in the late august heat i got a hankering for a tall cold glass of something refreshing. My seedless watermelon was a mini so i ended up adding the whole thing. Check out the polynesian kitchen for a mango otai recipe.

Otai is a fruit drink which originated in tonga and is usually made as a summertime refreshment. It is a blend of water coconut milk and any variety of pulped tropical fruit such as coconut watermelon mango and pineapple but is almost always watermelon as it is plentiful in tonga. Tonga islands the kingdom of tonga a pacific island country integrated in polynesia is located in the southwestern pacific about 2000 miles from the australian coast. Visit original page with recipe. Wikipedia mama s watermelon otai ingredients.

I am taking you today to the end of the world the first place in the world where the sun rises the tongan islands to discover the otai a refreshing drink with watermelon and subtle notes of pineapple and coconut. I first tried otai in hawaii about 15 years ago. The amount of watermelon should equal around 5 cups. The most traditional preparation will call for coconut milk although many tongan recipes will prefer that you use evaporated milk instead which is certainly not a traditional tongan ingredient. Even the milk ingredient has somewhat changed.

This otai is best cold so keep the watermelon and coconut milk in the refrigerator before making if you are going to serve it right away. A hot day on a tropical island watermelon is most definitely a welcome refreshing treat especially when made into a watermelon drink. Polynesian watermelon drink otai grate a fresh watermelon and mix it with canned crushed pineapple flaked coconut and evaporated milk for a refreshing taste of polynesia. I used to race hawaiian outrigger canoes in california and a friend on my team was from oahu and she invited me to come over one summer and race with her team lanikai outrigger. But even paradise can get a bit warm so a special part of any visit to our beautiful island home includes a refreshing drink known locally as otai.

Otai polynesian watermelon drink otai is a fruit drink which originated in tonga and is usually made as a summertime refreshment. Otai polynesian watermelon drink otai is a fruit drink which originated in tonga and is usually made as a summertime refreshment. This otai is best cold so keep the watermelon and coconut milk in the refrigerator before making if you are going to serve it right away. I am taking you today to the end of the world the first place in the world where the sun rises the tongan islands to discover the otai a refreshing drink with watermelon and subtle notes of pineapple and coconut. Otai is a fruit drink which originated in tonga and is usually made as a summertime refreshment.

But even paradise can get a bit warm so a special part of any visit to our beautiful island home includes a refreshing drink known locally as otai. Ice cubes might also be added to make a sort of smoothie. This year the polynesian cultural center is excited to share its close relative mango otai which is both refreshing and delicious.


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