Sauteed Figs With Cashew Creme

Add some water or soy milk to thin if needed. Place a couple of dollops of cashew cream in a bowl and top with sliced figs. Each can be eaten on their own but combined they create a wonderful treat.

Camila Farah

Combine soaked cashews milk vanilla extract and agave nectar in a blender. In an oven toast coconut slivers for about 8 minutes at 190 c and garnish. I ve found good quality organic dairy cheese butter yoghurt and cream from happy cows works just fine for me. When the mixture is fully combined set the figs cut side down in the honey butter mixture and cook. Heat coconut oil in a skillet over medium heat and saute figs on both sides until softened and warmed about 4 minutes.

An elegant autumnal starter making use of beautiful figs and cashew cream cheese a clever dairy free cheese homemade from soaked and blended cashew nuts. Step 3 heat coconut oil in a skillet over medium heat and saute figs on both sides until softened and warmed about 4 minutes. Fig hazelnut cheesecake with honey bourbon drizzle. Serve with cashew cream. Shake the pan now and again to keep the figs from sticking and spoon the honey butter mixture over the tops of the figs until everything is bubbling and the figs are starting to brown about 5 minutes.

These days i m not so much the dairy dodger. Transfer cashew cream to a serving bowl. A wonderful vegan dessert with fresh sauteed figs and cashew cream. Transfer cashew cream to a serving bowl. This fig and hazelnut cheesecake has a vanilla cookie crust and is topped with toasted hazelnuts plus a honey bourbon drizzle.

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This fig and hazelnut cheesecake has a vanilla cookie crust and is topped with toasted hazelnuts plus a honey bourbon drizzle. These days i m not so much the dairy dodger. An elegant autumnal starter making use of beautiful figs and cashew cream cheese a clever dairy free cheese homemade from soaked and blended cashew nuts. Combine soaked cashews milk vanilla extract and agave nectar in a blender.