I assumed bacon is what gave the pudding additional flavor and i had to figure out how to substitute that type of salty bacon flavor in my vegetarian bread pudding. Stir in the mushrooms tarragon sherry 1 tablespoon salt and 11 2 teaspoons pepper and cook for 10 to. Subbed leeks for 1 2 the onion skipped the bell pepper but added in batons of fresh asparagus. You can toast it for bread crumbs. Melted butter until they begin to soften.
Stir in the mushrooms tarragon sherry 1 tablespoon salt and 1 teaspoons pepper and cook for 10 to 12 minutes until most of the liquid evaporates stirring occasionally. Cook leeks on medium heat in 2 t. Stir in the leeks and cook over medium heat for 8 to 10 minutes until the leeks are tender. Add the pancetta and cook for 5 minutes until starting to brown. It s so simple to throw together and makes the perfect vegetarian weeknight meal.
This savory bread pudding is loaded with leeks mushrooms spinach and more importantly cheese. Add mushrooms more butter salt and pepper and cook until the the mushrooms have softened and everything looks delicious. Or and it s one of our favorite ways to use stale bread you can make bread pudding. Our taste buds are on the same wave length. Stir in the leeks and cook over medium heat for 8 to 10 minutes until the leeks are tender.
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Add a dash of salt and a few of black pepper and a couple shakes of mrs dash. Stale sourdough bread is brought back to life in this savory pudding with mushrooms leeks and two kinds of cheese. You can even use it in french toast. The recipe was meat based requiring 1 2 lb 225g of bacon. Last week i made a savory bread pudding with onions peppers mushrooms and curry for seasoning.
I will have to get some kale and try this version. When dinner time comes and you need a simple meal to feed the family savory bread pudding is a unique dish that is sure to be a hit. I will have to get some kale and try this version. Add a dash of salt and a few of black pepper and a couple shakes of mrs dash. Share savory bread pudding with mushrooms and parmesan cheese on pinterest.
When dinner time comes and you need a simple meal to feed the family savory bread pudding is a unique dish that is sure to be a hit. This savory bread pudding is loaded with leeks mushrooms spinach and more importantly cheese. Stir in the mushrooms tarragon sherry 1 tablespoon salt and 1 teaspoons pepper and cook for 10 to 12 minutes until most of the liquid evaporates stirring occasionally. I assumed bacon is what gave the pudding additional flavor and i had to figure out how to substitute that type of salty bacon flavor in my vegetarian bread pudding.