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Vegetarian Oven Baked Brown And Wild Rice With Eggplant

Sprinkle with salt and set aside for 10 minutes then rinse and pat dry. Made this dish when i had some friends over. Eggplant and mushrooms with wild rice recipe.

Camila Farah
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Brown rice water vegetable stock celery vegetable oil cheesy broccoli rice bake betty crocker butter water regular long grain white rice milk butter condensed cream of mushroom soup and 5 more. Recipes equipped with ratings reviews and mixing tips. This seemed to give it a bit more pep however i think i would season it even more a 2nd time around. Vegetarian oven baked brown and wild rice with eggplant. Add rice and broth bring to a boil reduce to a simmer cover and cook for 30 minutes.

Rinse and pat dry. I also wish i had kept the skins on the eggplant for better presentation. While the rice is cooking peel and cut the eggplant into 1 4 inch slices. I have heart issues so this recipe with low fat and low salt is just right for me. Since several people noted that it was rather bland i kicked up the spices adding turmeric and paprika along with 1 2 a head of garlic.

Vegan vegetarian world cuisine asian indian. Brown both sides in a hot skillet and set aside. I did make just a couple changes. Learn how to cook great vegetarian oven baked brown and wild rice with eggplant. Vegetarian oven baked brown and wild rice with eggplant.

Learn how to cook great eggplant and mushrooms with wild rice. I added mushrooms and used rice pilaf instead of uncle ben s. Add rice and broth bring to a boil reduce to a simmer cover and cook for 30 minutes. Brown both sides in a hot skillet set aside. Lightly salt the eggplant and spray with oil.

Lightly salt the eggplant and spray with oil. Vegetarian oven baked brown and wild rice with eggplant. Also the left overs heated up extremely well. I really liked this recipe. Back to vegetarian oven baked brown and wild rice with eggplant recipe.

Brangi22 72 3 march 07 2015. Sprinkle with salt and set aside for about 10 minutes. While the rice is cooking peel and cut the eggplant into 1 4 inch slices. Brangi22 72 3 march 07 2015. Lightly salt the eggplant and spray with oil.

While the rice is cooking peel and cut the eggplant into 1 4 inch slices. Learn how to cook great eggplant and mushrooms with wild rice. Vegan vegetarian world cuisine asian indian. Rinse and pat dry. Brown rice water vegetable stock celery vegetable oil cheesy broccoli rice bake betty crocker butter water regular long grain white rice milk butter condensed cream of mushroom soup and 5 more.


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Source : pinterest.com
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