Cover and simmer for 1 hour or until peas are tender stirring occasionally. Discover and save your own pins on pinterest. Heat all ingredients together in a large kettle and simmer for 45 minutes or until peas are very tender. I am so into croutons right now. I usually puree half the soup once it s finished cooking so it s smooth but still has a little bit of texture.

You will be amazed how simple it is to make this hearty delicious soup. The green variety is the one to use. 7 medium carrots sliced 1 2 inch thick 3 cups. Need a meat free and fat free split pea soup recipe. This split pea soup is strictly vegetarian.

Bring to a boil. Add boiling water as needed during cooking and about 1 2 tsp. I wasn t a fan of split pea soup until i found this recipe this soup is delicious. Most split pea soup recipes on the internet have some sort of bacon or ham in them so i set out to make a super delicious vegetarian version. Okay so the yellow split peas will work too but i prefer the green ones for soup.

RELATED ARTICLE :

Jan 3 2018 this pin was discovered by a dash of sanity. About this split pea soup. I cook this on the stovetop since i don t have a pressure cooker. A few decades ago i purchased a cookbook called the laura secord canadian cookbook at a second hand bookstore. 3 cups dried split peas rinsed and picked over.

Bring to a boil reduce heat to low and simmer partially covered for about 20 minutes stirring occasionally to prevent split peas from sticking to bottom of pot. As an added bonus with all those herbs and spices you ll find that you need very little salt to add the flavor. You will need split peas of course. The original pea soup recipe can be found on page 158 in this classic cookbook. The chipotle chili powder adds a nice kick.

Salt and 1 8. This vegetarian split pea soup has some veggies to bulk it up a bit like carrots and potatoes but the kicker is these croutons. Although many split pea soup recipes use ham for added flavor this vegetarian and vegan split pea soup packs in the spices including thyme sage and bay leaves for a lower fat and cholesterol version of classic split pea soup. Salt and 1 8. Bring to a boil reduce heat to low and simmer partially covered for about 20 minutes stirring occasionally to prevent split peas from sticking to bottom of pot.

Although many split pea soup recipes use ham for added flavor this vegetarian and vegan split pea soup packs in the spices including thyme sage and bay leaves for a lower fat and cholesterol version of classic split pea soup. Jan 3 2018 this pin was discovered by a dash of sanity. Bring to a boil. You will be amazed how simple it is to make this hearty delicious soup. Cover and simmer for 1 hour or until peas are tender stirring occasionally.