Spread yogurt mixture over cake to within 1 2 in. It is light natural and refreshing. Cover tightly and freeze. Roll up cake in the towel jelly roll style starting with a long side. This cherry cheesecake angel food cake roll is the best kind of roll cake.
In a medium bowl whisk together 1 2 cup of superfine sugar cake flour and salt. Joyanz 11 5 october 03 2011. Turn cake onto a kitchen towel dusted with confectioners sugar. Cool for 5 minutes. I even tempered the tartness by mixing in a little cherry pie filling and it was still too much.
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Cool completely on a wire rack. The cranberry filling gives a very good kick to the angel food cake. The robustness of the cranberry totally overpowers the delicate angel food. For filling in a large saucepan combine the cranberries sugar and 1 4 cup water. It s the ultimate summer dessert.
The bonus is that it only takes about 15 minutes to bake and cools relatively quickly. Bring to a boil. It s made with light and fluffy angel food cake and filled with a sweetened cream cheese whipped cream and cherry pie filling. Also you have to pay very close attention the cake during the last few minutes of baking or it will start to crust and become hard to roll. This recipe takes all of the guesswork out of that by baking a thin angel food cake in a jelly roll pan.
I was not a fan of this roll. Switch up the fruit to suit your tastes. I was not a fan of this roll. The bonus is that it only takes about 15 minutes to bake and cools relatively quickly. Cool completely on a wire rack.
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