Asian Pork Tenderloin Recipe

Place pork in a shallow dish. In a medium bowl combine the soy rice wine vinegar chili sauce ginger garlic scallions and orange zest. Let pork stand 5 minutes before serving.

Olivia Luz

It took about 15 minutes to put everything in the slow cooker then another 15 minutes to put the glaze together and finish it under the broiler. It s great with rice and asian veggies like bok choy. Seal bag and turn to coat. This is a simple and flavorful recipe. Place the pork in a large container or bowl and pour the marinade over the pork.

For best results marinate the pork at least 8 hours overnight is best and flip it after 4 hours. Pour 1 2 cup marinade into a large resealable plastic bag. In a small bowl combine the first eight ingredients. Place pork on a rack in a shallow roasting pan. Asian pork tenderloin is a fun and flavorful twist on a classic.

Marinate add pork tenderloin to bag or bowl with remaining marinade. Sprinkle with sesame seeds. Prep marinade in a resealable plastic bag or bowl mix together honey brown sugar soy sauce ground ginger and garlic powder. Place pork in an foil lined roasting pan. The soy sauce and sesame oil combined with brown sugar create a tangy marinade enhanced by the boldness of the garlic and dry mustard.

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Remove pork from marinade throw away marinade. The tenderloin will come out tender and juicy and packed with flavor. At the end of the recipe it said this asian pork tenderloin would be great on the sandwich so i made it. Reserve half of this marinade and set aside. Bake uncovered at 325 for 20 27 minutes or until a thermometer reads 145 brushing with reserved marinade often.

Cover bowl or seal bag and place in refrigerator for at least 4 hours and up to 8 hours to marinate. Cover and refrigerate 8 hours. Bake at 450 degrees for 25 minutes or until meat thermometer reads 160 degrees. Add marinade turning pork to coat. Cover bowl or seal bag and place in refrigerator for at least 4 hours and up to 8 hours to marinate.

Add marinade turning pork to coat. Remove pork from marinade throw away marinade. Marinate add pork tenderloin to bag or bowl with remaining marinade. For best results marinate the pork at least 8 hours overnight is best and flip it after 4 hours. It took about 15 minutes to put everything in the slow cooker then another 15 minutes to put the glaze together and finish it under the broiler.