Add oil onion carrot and celery to the pot and cook stirring often until starting to brown about 5 minutes. Reduce heat to medium and continue cooking stirring often until the vegetables are soft about 4 minutes more. This slow cooker recipe is simple and pairs kielbasa with fresh cabbage potato and onion. This dish can be served on its own or to complete the meal enjoy it with a simple side of rice or a home baked beer rye bread. Add the stock and passata then slide the kielbasa back in the pot and simmer to combine flavors 15 minutes.
Add the onion reduce heat to medium and cook 6 7 minutes stirring often or until onion is beginning to soften. It s a wholesome family meal that everyone will enjoy. In large heavy saucepan heat oil over medium heat. Add stock 1 1 2 cups water kielbasa cabbage carrots and celery and simmer partially covered until vegetables are tender 15 20 minutes. Stir in tomatoes cabbage beef stock parsley sugar paprika and pepper.
Combine the water vinegar and brown sugar. Deglaze the pan with the beer. Cover and bring to boil. Stir in remaining ingredients. Halve or quarter potatoes and put 1 or 2 pieces in.
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Heat canola oil in a large dutch oven or other large soup pot over medium high heat. Add to cabbage mixture. Combine the water vinegar and brown sugar. Add the onion reduce heat to medium and cook 6 7 minutes stirring often or until onion is beginning to soften. Add oil onion carrot and celery to the pot and cook stirring often until starting to brown about 5 minutes.