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Cheeseburger Sliders

Cheeseburger sliders are juicy cheesy and beefy everything we love about classic burgers. I always season my cheeseburgers with a simple homemade seasoning that consists of garlic powder onion powder season salt and black pepper and they always taste so delicious. Season with salt and pepper to taste.

Camila Farah
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Remove the pan from the oven and keep covered for 5 10 minutes before uncovering and serving. Watch the video tutorial and you ll be craving them until you make them. Cover the pan tightly with foil. Drain and discard grease. This post may contain affiliate links.

These sliders are quick and easy make ahead and reheat really well so they re perfect for meal prep or gatherings. Bake until the tops of the sliders are golden and the cheese is melted and gooey. All you need is my burger seasoning mix slider buns and your favorite toppings that s it. In a large bowl gently mix together the ground beef worcestershire garlic salt 1 teaspoon salt and 2 teaspoons pepper. These delicious cheeseburger sliders are easy to make in the comfort of your air conditioned home yay and take only a few simple ingredients to make.

Combine the beef salt pepper and garlic powder in a 9x13 inch 23x33 cm rimmed baking dish mixing thoroughly then pressing into a flat even layer. Slice the rolls in half lengthwise. To do this mix together the melted butter sesame seeds and garlic powder. Place the pan on a large cookie sheet and bake for 15 20 minutes until the cheese is melted. Drain the liquid and set the cooked beef aside.

Stir in ketchup 2 teaspoons dijon mustard 2 teaspoons worcestershire and garlic powder. Transfer the burger mixture to a lightly greased 9 by 13 inch baking dish. Bake for 20 minutes. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly 5 to 7 minutes. Lastly make the butter glaze to top the easy baked cheeseburger sliders.

Use a pastry brush to brush all over the tops of the buns. Today s recipe for cheeseburger sliders is super simple. Brush the melted butter on top of the sliders and sprinkle with sesame seeds. The best burger mix directions. In a large bowl mix together ground beef worcestershire sauce onion powder garlic powder lemon pepper black pepper brown sugar and ketchup.

In a large bowl mix together ground beef worcestershire sauce onion powder garlic powder lemon pepper black pepper brown sugar and ketchup. Use a pastry brush to brush all over the tops of the buns. Stir in ketchup 2 teaspoons dijon mustard 2 teaspoons worcestershire and garlic powder. Combine the beef salt pepper and garlic powder in a 9x13 inch 23x33 cm rimmed baking dish mixing thoroughly then pressing into a flat even layer. These sliders are quick and easy make ahead and reheat really well so they re perfect for meal prep or gatherings.

The best burger mix directions. Remove the pan from the oven and keep covered for 5 10 minutes before uncovering and serving.


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Source : pinterest.com
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