Whisk in cream cheese gouda cheese mayonnaise chicken broth and ranch dressing mix. Bake for 15 minutes. If you love this keto broccoli casserole recipe be sure to try my broccoli salad and cauliflower potato salad. And that s why this keto chicken broccoli casserole recipe is so perfect. Reduce heat to low and cook stirring constantly until completely incorporated 4 to 5 minutes.
Store the leftover chicken broccoli casserole in the fridge for up to 4 days or freeze for up to 3 months. Keto chicken broccoli casserole with crunchy broccoli and tasty shredded chicken covered in a rich cream cheese sauce and topped with cheese. This creamy chicken and broccoli keto casserole recipe makes 8 serves. Place chicken breasts in a large pot and pour in enough water to cover the breasts. Preheat the oven to 350f.
This keto casserole is bursting with savory cheesy flavors and so simple to put together making it a perfect keto low carb option for busy nights. This broccoli chicken casserole is also super easy to freeze and reheat so you get a comforting dinner for busy evenings. 1 serve is approximately 250g 9oz. Melt butter in a large skillet over medium heat. In a large pot of boiling water boil the broccoli florets for 4 5 minutes until crisp tender.
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This one pan casserole dish is also a wonderful way for you to get a big serving of micronutrients and keto friendly vegetables. It s inspired from a similar recipe that s a gem from an old cookbook in my collection just much healthier. Stir the cream cheese mixture and chicken into the steamed broccoli until well combined. Unlike traditional casseroles that use rice as a filler this chicken broccoli casserole uses riced cauliflower to provide the texture and mouthfeel you crave. This easy 5 ingredient keto dinner recipe will leave you full and satisfied while only containing 2 2 net carbs per serve.
This easy 5 ingredient keto dinner recipe will leave you full and satisfied while only containing 2 2 net carbs per serve. This one pan casserole dish is also a wonderful way for you to get a big serving of micronutrients and keto friendly vegetables. Place over medium high heat bring to a boil then reduce heat to low and simmer until no longer pink about 40 minutes. This keto casserole is bursting with savory cheesy flavors and so simple to put together making it a perfect keto low carb option for busy nights. Store the leftover chicken broccoli casserole in the fridge for up to 4 days or freeze for up to 3 months.
Unlike traditional casseroles that use rice as a filler this chicken broccoli casserole uses riced cauliflower to provide the texture and mouthfeel you crave. Whisk in cream cheese gouda cheese mayonnaise chicken broth and ranch dressing mix.