Dansk aebleskiver danish doughnuts cooked in a special cast iron or electric griddle with seven to nine cups these traditional danish dumplings are round doughnut like pastries dusted with confectioners sugar and eaten with a dollop of raspberry or strawberry jam. Although apples aren t always present in modern aebleskiver they were in origin. Learn how to cook great dansk aebleskiver danish doughnuts. For the batter. One of denmark s most famous types of pastry aebleskiver literally apple slices in danish are light and airy pancake balls a cross between a pancake and a donut.
Our recipe includes apple slices in a fluffy batter of flour butter and eggs. This is a true traditional danish recipe. Serve with bacon on the side or whatever. In danish we call this dessert aebleskiver which directly translated means apple slices although there aren t any apples in this recipe. Aebleskiver are little danish snack desserts that are spherical cooked dough balls that have a similar consistency to pancakes in the united states.
-
RELATED ARTICLE :
- cuban mojito recipe simple syrup
- crown roast of pork with ginger pomegranate glaze
- creole seafood gumbo recipe
The pan is round and has round indentations so you can cook 10 12 at time. The pan is round and has round indentations so you can cook 10 12 at time. You need a special pan to make them but most gourmet kitchen shops carry these cast iron pans. Our recipe includes apple slices in a fluffy batter of flour butter and eggs. Gradually whisk the flour salt sugar baking soda and cardamom into the egg mixture until evenly blended and smooth.
Traditional recipe for danish butter cookies an aebleskive is like a spherical pancake it s solid but still fluffy and light. Dansk aebleskiver danish doughnuts cooked in a special cast iron or electric griddle with seven to nine cups these traditional danish dumplings are round doughnut like pastries dusted with confectioners sugar and eaten with a dollop of raspberry or strawberry jam.
