1 lb s kosher salt. 1 lb salt 455 g 1 lb brown sugar 455 g 6 qt boiling water 5 5 l 3 lb ice 1 3 kg 4 qt cold water 3 8 l enough water to cover turkey entirely. Distribute the injection evenly on all of the bird. But frying up a 20 pound bird can be a difficult and dangerous feat so we searched high and low for recipes with step by step directions to make sure you nail the main dish whether you re taking over the turkey fryer or simply supervising the kitchen the recipes below are sure to deliver an. If you have been on the fence about frying a turkey but want a change from a traditional roast turkey this is the recipe for you we ve got tips and tricks to keep you safe while making fried turkey your family will rave about.
Alton brown good eats. 1 lb s dark brown sugar. Use lemon onion powder garlic powder crab boil olive oil butter cajun seasoning tabasco and cayenne to create a spicy injection for an alternative southern inspired thanksgiving. Deep frying a turkey is one of those things that turns you from skeptic to convert the first time you try it. Skip the oven and try alton brown s deep fried turkey recipe from good eats on food network.
If you re choosing to deep fry your turkey or chicken by injecting the flavors inside the meat you won t have to worry about the hot oil washing them off. This is an awesome cajun recipe. If cooked the right way a deep fried turkey can make your thanksgiving dinner even more impressive. Total time 60 min. Oven mitt or rotisserie grade oven mittspropane.
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Try paula deen s deep fried turkey recipe from food network. Deep fried turkey recipe. In fact there have been many years when we opted for a ham at thanksgiving instead. For a crispy skinned loaded with flavour meal alton shows you how to deep fry your bird in peanut oil. Prep time 15 min.
You can deep fry the turkey in either peanut or vegetable oil your choice. So here s the thing and don t come at me with pitchforks please i have to admit that i ve never really been a fan of turkey. Serves 6 8. Not only is your bird done in 40 minutes but it ends up amazingly juicy not at all greasy with skin that s crispy beyond belief. It also leaves the heat outside.
We use a 26 quart aluminum pot with a drain basket. Start with a brown sugar brine for the most succulent bird. We use a 26 quart aluminum pot with a drain basket. You can deep fry the turkey in either peanut or vegetable oil your choice. Try paula deen s deep fried turkey recipe from food network.
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