Place turkey breast side down on the prepared grill. There are so many uses for turkey leftovers and it is a good meal anytime of year. Sear turkey on both sides until skin is golden to dark brown. Place turkey breast onto grill over drip pan. Making this grilled roast turkey breast is also a great alternative to cooking a whole turkey during the holidays.

To avoid a fridge full of leftovers try grilling a turkey breast which depending on the size of your group s appetite is perfect for about 4 6 people and takes much less time to cook than a traditional whole turkey. Years ago we started adding a whole grilled turkey breast along with a whole roasted turkey on thanksgiving. Step 3 in a large roasting pan mix together the water bouillon powder garlic powder onion powder poultry seasoning parsley and paprika. Grilled roast turkey breast is a family favorite recipe during the summer months. Grilling a turkey breast is also a great meal for company.

This grilled turkey breast recipe is my nod to the wonderful turkey and how to enjoy it all year long. If you re hosting a smaller group for thanksgiving this year grilling a whole turkey might be more food than you need or want. Cook over medium high heat until marinade comes to a boil. One thing you can t forgo however is a reliable leave in instant read thermometer. With so many reasons to cook up a turkey on any day there s no need to wait all year long for that one special day nor do you have to prepare a whole turkey.

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At 5 to 6 pounds it s anywhere from one half to one third the size of a full size bird. Thanksgiving turkey is one of my favorite things to make and eat but it happens only once a year. A turkey breast is literally the turkey without the wings thighs and legs as found on an unbutchered turkey. Here are some tips i learned while creating this grilled turkey breast recipe to ensure it. Cooking turkey on a gas grill seals in the juices and creates a crisp browned skin that s difficult to achieve in the oven without overcooking the breast itself.

If you love turkey but prefer to eat just the white meat then grilling a turkey breast is a great option to avoid the mess of preparing a whole bird in the oven. Step 4 place turkey breast side down in the roasting pan. The smaller size means faster grilling and when only looking to feast with 4 to 6 people it s the perfect portion. I have a nice size group with my brother and sister in law their family and ours but as time went on we started to realize everyone likes to eat only the white meat. Without one grilling a whole turkey is like driving.

Place marinade in 1 quart saucepan. Grill turning and basting occasionally with marinade 2 2 1 2 hours or until internal temperature reaches 165 f and turkey is no longer. If you don t like the smoke element just forgo that step. With this recipe inspired by cooking outdoors you can enjoy a tender juicy grilled turkey breast anytime thanksgiving included with minimal effort. Scoop the pan mixture over the turkey.

When it came to leftovers for everyone to take home there would hardly be any white meat left and no one wanted the. Remove turkey breast from marinade. When it came to leftovers for everyone to take home there would hardly be any white meat left and no one wanted the. Place marinade in 1 quart saucepan. If you love turkey but prefer to eat just the white meat then grilling a turkey breast is a great option to avoid the mess of preparing a whole bird in the oven.

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Remove turkey breast from marinade. At 5 to 6 pounds it s anywhere from one half to one third the size of a full size bird. This grilled turkey breast recipe is my nod to the wonderful turkey and how to enjoy it all year long. To avoid a fridge full of leftovers try grilling a turkey breast which depending on the size of your group s appetite is perfect for about 4 6 people and takes much less time to cook than a traditional whole turkey. Place turkey breast side down on the prepared grill.