And it s pretty easy too. Top with breadcrumb mixture and bake until breadcrumbs are golden brown and asparagus is tender 20 minutes. Even though each asparagus spear needs to be individually coated the breading process for panko parmesan crusted asparagus doesn t take long. Drizzle with 1 tablespoon oil and season with salt and pepper. Set the oven to 450.

Combine panko parmesan cheese lemon rind canola oil pepper and salt in a bowl. Place flour in a shallow dish. Step 3 dip each asparagus spear into egg white mixture then press into crumb mixture to coat. Squeeze lemon juice over asparagus just before serving. Transfer mixture to a third shallow dish.

Drizzle with lemon juice and melted butter. Toss asparagus with 1 2 teaspoon salt and let stand for 30 minutes on paper towel lined baking sheet. Arrange asparagus in a 9 by 13 inch baking dish. Place egg in a second shallow dish. Meanwhile combine 1 cup parmesan bread crumbs butter teaspoon salt 1 8 teaspoon pepper and cayenne in bowl.

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Mix panko crumbs parmesan cheese italian seasoning and lemon peel together in a shallow bowl or on a piece of waxed paper. With easter just a couple of days away now i wanted to give you one last quick recipe to jazz up your table. Cover and pulse until fine crumbs form. Using fork poke holes all over asparagus. In a food processor combine panko cheese and pepper.

Transfer half of bread crumb mixture to shallow dish and reserve remaining mixture. Topped with crispy bread crumbs and parmesan cheese and a must for your easter table. Lightly coat a large baking sheet with cooking spray. The panko crumbs and parmesan cheese will meld together and get crusty in the high heat. Meanwhile combine 1 cup parmesan panko melted butter 1 4 teaspoon salt 1 8 teaspoon pepper and cayenne in bowl.

This baked asparagus is springtime veggie perfection. Note the temperature not the usual 350. The asparagus spears are dredged in seasoned flour eggs and a mixture of grated parmesan and crispy panko bread crumbs arranged on a rack and then roasted in the oven at a high temperature for around 10 minutes. Roll them around in the egg mustard mixture transfer them to the pan dish with the panko parmesan breadcrumbs and then shake the pan dish to rotate each spear until they are completely coated. Transfer half of parmesan mixture to shallow dish and reserve remaining mixture.

Preheat oven to 400 degrees f. Work with 3 or 4 asparagus spears at a time. Sprinkle panko mixture over asparagus. Panko parmesan crusted asparagus is easy to make but more time consuming than other ways i prepare asparagus. Preheat oven to 400 degrees f.

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Panko parmesan crusted asparagus is easy to make but more time consuming than other ways i prepare asparagus. This baked asparagus is springtime veggie perfection. Transfer half of bread crumb mixture to shallow dish and reserve remaining mixture. Mix panko crumbs parmesan cheese italian seasoning and lemon peel together in a shallow bowl or on a piece of waxed paper. Drizzle with lemon juice and melted butter.

Sprinkle panko mixture over asparagus. Combine panko parmesan cheese lemon rind canola oil pepper and salt in a bowl. And it s pretty easy too.