Pour peaches with juice over butter. Pour butter into a 13 in. Walden farms pancake syrup or a sugar free syrup would probably work fine in place of the brown sugar and granular sweetener. 1 1 4 to 1 1 2 lbs about 2 1 12 to 3 cups organic peeled or with the skin on sliced peaches fresh frozen or canned drain the canned peaches 1 tsp fresh lemon juice. This old fashioned peach cobbler with canned peaches has been inspired by an old dessert cookbook by better homes and gardens which was published in 1960.
The flour is there to make sure things really crisp up. Peach cobbler is constructed with the batter on the bottom of the pan and the fruit placed on top. Recipe adapted from eve s pudding serves 6 as always i recommend the use of a scale for best results. Save this pin to your easy dessert recipes board on pinterest. In a bowl combine flour and sugar.
-
RELATED ARTICLE :
- gorilla bread with crescent rolls
- gingerbread coffee cake recipe
- greek lentil soup instant pot
Love to try this peach cobbler with canned peaches recipe. Ingredients for the fruit base. Pour peaches with juice over butter.
