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Roasted Butternut Squash Soup Vegan Recipe

Fall is coming soon and who doesn t want creamy warm and delicious butternut sq. Once done at the roasted butternut squash to a pot add the broth and puree the vegetables to desired consistency using an immersion blender or regular blender pictured below. Bake uncovered until tender 45 60 minutes.

Camila Farah
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I d love to hear from you. When butternut squash is in season i always crave my mother s roasted veggies. It would really make my day. You might like to check out my quinoa stuffed acorn squash or this butternut mac and cheese by veggie inspired. And once that butternut and carrot is perfectly roasted you add it to a pot with sautéed onions and garlic and spices and then add coconut cream and vegetable stock and a little soy sauce to create an ultra gourmet roasted butternut squash soup.

Interested in more squash recipes. It is very easy to make. The best vegan butternut squash recipes on yummly simple roasted butternut squash roasted butternut squash soup fat free roasted butternut squash. Cut squash in half lengthwise. If you make this vegan butternut squash soup let me know what you think by star rating it and leaving a comment below.

Rub the oil over the inside of the squash and sprinkle it with salt and pepper. I love heading up to my local farmer s market and picking some different varieties of squash to roast with some carrot onions and garlic. Carrot is a great addition to a vegan butternut squash soup because it adds beautifully to the color and the texture. Preheat oven to 400. Roasted butternut squash soup is vegan and healthy.

Place the butternut squash on the pan and drizzle each half with just enough olive oil to lightly coat the squash on the inside about teaspoon each. Place squash cut side down in a greased 15x10x1 in. This vegan roasted butternut squash soup is really easy has a fantastic flavor is gluten free and dairy free and has a rich creamy texture that is like liquid velvet. Start by prepping and roasting your squash shallots and garlic together in the oven at 400 degrees for 40 minutes shown above. Place the butternut squash on the pan and drizzle each half with just enough olive oil to lightly coat the squash on the inside about teaspoon each.

Start by prepping and roasting your squash shallots and garlic together in the oven at 400 degrees for 40 minutes shown above. Rub the oil over the inside of the squash and sprinkle it with salt and pepper. Interested in more squash recipes. I d love to hear from you.


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Source : pinterest.com
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June 12 2014 originally posted.