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Tasty Lemonade Scones

Add the cream and 160ml of lemonade. They are called lemonade scones becuase one of the ingredients is fizzy lemonade but you can t taste it in the finished product. Mix in the sugar baking powder and salt and make a well in the middle.

Camila Farah
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Bake for 10 15 minutes or until golden brown. It is essential that you use self raising flour because that is the rising agent and lemonade sprite will make them light fluffy and just a little bit sweet. In a large bowl rub together the self raising flour and cubed butter until you form fine crumbs. These lemonade scones are truly amazing. Place the scones on the baking tray in a honeycomb pattern making sure they are slightly touching each other.

Sift flour and salt into a large bowl. Top with cream and jam to make your own classic british cream tea. Add the cream and then the lemonade. Press the dough out to 2cm thick round. Lemonade scones cwa instructions.

Scrape onto a generously floured surface. This recipe produces super light and fluffy scones without all the fuss and hassle. Incredibly fluffy moist scones made from scratch using only 3 ingredients self raising flour cream and lemonade. Preheat the oven to 425 f 220 c. Using a 6cm cutter cut dough into rounds and place on a baking paper lined oven tray.

Scones are a traditional british tea time treat you ll find. Watch and learn how to make lemonade scones. Lemonade scones made with only 3 ingredients. I normally get 10 12 scones out of this recipe. Sift the flour into a large bowl.

Choose your size cutter and cut away. Watch how to make a delicious tomato relish. Knead very lightly and press into 3 cm thick disc. Or whatever you eat scones with. Baked beans 3 cheese jaffle.

Cut as many scones as possible using a 5cm round cutter dipped in flour. Pour in lemonade and cream and mix to a soft sticky dough. The secret ingredient is lemonade but they don t taste of lemon at all. Quickly but gently combine the ingredients into a dough in order to trap as many bubbles as possible into the mixture. Serve with jam and cream.

Only three ingredients and half an hour to make. Turn onto a lightly floured surface and knead gently until the dough comes together. Pineapple coconut cake. Preheat the oven to 180 c fan forced or 200 c conventional. Stir with a table knife to form a soft dough adding the remaining lemonade if necessary.

A delicious easy and healthy recipe for an age old favourite stir fry with duck. Gently knead scraps of dough together repeat pressing and cutting. Lemonade scones are the fastest and easiest scones you will ever make. These lemonade scones are really easy to make and only require 3 simple ingredients lemonade sprite cream and self raising flour. Once you ve baked these 3 ingredient lemonade scones you ll never go back to baking ordinary scones ever again.

Once you ve baked these 3 ingredient lemonade scones you ll never go back to baking ordinary scones ever again. A delicious easy and healthy recipe for an age old favourite stir fry with duck. Only three ingredients and half an hour to make. Cut as many scones as possible using a 5cm round cutter dipped in flour. Choose your size cutter and cut away.

These lemonade scones are really easy to make and only require 3 simple ingredients lemonade sprite cream and self raising flour. Scones are a traditional british tea time treat you ll find. Scrape onto a generously floured surface. Sift flour and salt into a large bowl. Bake for 10 15 minutes or until golden brown.


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Source : pinterest.com
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