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Vegan Sweet And Sour Tofu Recipe

An easy vegan weeknight meal. A veganized version of one of our favorite comfort classics. Heat the remaining oil in the pan over a high heat.

Olivia Luz
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Use any veggies starch vinegar or sweetener you have on hand. This meal is amazing for a weeknight dinner because it is easy. I ve been making this sweet and sour sauce since the beginning of jessiker bakes. This vegan sweet and sour tofu is super easy to make packed with veggies and just as delicious as the restaurant version. Fry the onion pepper and garlic for 5 6 mins or until the veg begins to soften.

Add the pineapple ketchup vinegar soy sauce and 50ml water and simmer for 1 min or until slightly reduced. Sweet n sour tofu. Gluten free and includes a recipe for a refined sugar free sweet and sour sauce. If you want your sweet and sour tofu with pineapple just sautée it with the veggies. Make some fluffy rice some veggie chow mein and dinner is amazing.

Vegan sweet and sour tofu with vegetables a super tasty and simple thai dish made with crispy pan seared or air fried tofu cubes that are finished in a luscious sweet and sour sauce vegetables and pineapple. Sweet and sour tofu. Some people add pineapple to this recipe but i don t because when i ate sweet and sour pork at restaurants here in spain before going vegan they didn t add it. 10 years later the sauce was always vegan i ve modified it a bit made the entire dish vegan and i am finally re sharing it. We are heading to chinese take out for our recipe inspiration.

Perfect served with a bowl of rice or tossed with your favorite noodles. The first version of jitk and where i started experimenting with savoury dishes. Perfect served with a bowl of rice or tossed with your favorite noodles. Vegan sweet and sour tofu with vegetables a super tasty and simple thai dish made with crispy pan seared or air fried tofu cubes that are finished in a luscious sweet and sour sauce vegetables and pineapple. Add the pineapple ketchup vinegar soy sauce and 50ml water and simmer for 1 min or until slightly reduced.

The first version of jitk and where i started experimenting with savoury dishes. Use any veggies starch vinegar or sweetener you have on hand.


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Source : pinterest.com
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