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Vienna Schnitzel

Veal is the traditional choice in vienna itself though in the countryside cheaper more widely available pork is popular. Rachel russell pope 12 of 15 vienna schnitzel. Carr 10 of 15 vienna schnitzel.

Camila Farah
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The most popular yarn spun round the genesis of the wiener schnitzel comes from field marshal radetzky. Wiener schnitzel ˈ v iː n ər ˈ ʃ n ɪ t s əl german. I m german and hope you can understand my english description. One thing however is absolutely certain. It must be made of veal.

Wiener schnitzel sometimes spelled wiener schnitzel which translates to viennese cutlet in german is one of austria s most traditional and representative dishes so much so in fact that its definition is fiercely protected by austrian law. Find 219 476 tripadvisor traveller reviews of the best schnitzel and search by price location and more. The word schnitzel as well as the dish itself came to us from germany. Apb1991 11 of 15 vienna schnitzel. Sonja gardner 13 of 15.

The correctly made schnitzel has a golden color and a crisp edge. When made with any other type of meat it cannot technically be called wiener schnitzel. It is one of the best known specialities of viennese cuisine and one of the national dishes of austria. Schnitzel means basically meat in a crust. 9 of 15 vienna schnitzel.

Schnitzel can of course be made from almost any meat that comes in. Although not invented in vienna the breaded and fried veal escalope has become one of the city s famous icons. The true origin of the wiener schnitzel has become a matter of vigorous debate between culinary historians. Fry golden brown in butter and oil mix. Schnitzel a thin cake of well beaten veal breaded in dry and roasted in hot cream butter.

Serve the schnitzels with salad ketchup and french fries. Translation of the name. Wiener this word comes from the word wien which is the austrian city called vienna. The wiener schnitzel is truly cosmopolitan. According to the story radetzkty was so enrapt by the italian cotoletta alla milanese that he brought the recipe back to vienna in the middle of the 19th century presenting it to the kaiser s court kitchen so they could satiate his appetite and create the now world renown dish.

Best schnitzel in vienna vienna region. Season with salt and fresh ground black pepper. From german wiener schnitzel meaning viennese cutlet sometimes spelled wienerschnitzel as in switzerland is a type of schnitzel made of a thin breaded pan fried veal cutlet. Cut thin schnitzels out of veal loins bounze between plastic bag very carefully 2. Best schnitzel in vienna vienna region.

Cut thin schnitzels out of veal loins bounze between plastic bag very carefully 2. Serve the schnitzels with salad ketchup and french fries. Schnitzel can of course be made from almost any meat that comes in. The correctly made schnitzel has a golden color and a crisp edge. Wiener schnitzel sometimes spelled wiener schnitzel which translates to viennese cutlet in german is one of austria s most traditional and representative dishes so much so in fact that its definition is fiercely protected by austrian law.

From german wiener schnitzel meaning viennese cutlet sometimes spelled wienerschnitzel as in switzerland is a type of schnitzel made of a thin breaded pan fried veal cutlet. The most popular yarn spun round the genesis of the wiener schnitzel comes from field marshal radetzky.


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