Lightly coat the bottom of a 9x13 inch baking dish with enough of the cream sauce mixture to coat. Repeat until you have three layers of lasagna. Cover with foil and bake for 1 hour. Layer ingredients in this order. 2 put a little sauce on bottom of pan so it won t stick.
6 layer of spinach. 1 3 chicken mixture 4 noodles 1 2 cheese mixture 1 3 chicken mixture 4 noodles 1 2 cheese mixture 1 3 chicken mixture 4 noodles and top with 1 cup reserved alfredo sauce and 1 2 cup each mozzarella and cheddar cheeses. Also did not follow the recommended layering technique. Top the lasagna with the 4 remaining lasagna sheets evenly spread the remaining alfredo sauce over top. 1 mixed all of the alfredo sauce with the chicken.
4 layer of chicken sauce mixture. My mouth is watering just thinking about it. Chicken alfredo lasagna has layers of rich creamy alfredo sauce chopped chicken spinach and lots of gooey cheese all in between your traditional lasagna noodles. Sear the chicken stirring occasionally until golden brown and cooked through about 4 to 5 minutes. Chicken alfredo lasagna is a delicious idea for company and is also perfect your family dinners.
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Evenly spread 1 cup of the cooked shredded chicken 1 3 of the spinach and mushroom mixture 1 4 of the cheese and 1 4 of the alfredo sauce. 4 layer of chicken sauce mixture. 6 layer of spinach. Lightly coat the bottom of a 9x13 inch baking dish with enough of the cream sauce mixture to coat.