Bread machine whole wheat cycle 2 lb loaf light crust. We love the combination of sourdough and whole wheat. Baked it at 350 degrees for 35 minutes. Except i only used 1 1 2 cup all purpose flour and 2 1 4 cup whole wheat flour. The bread was very delicious light and sweet.
Cover and let rise in warm place until doubled this can take as little as 1 hour or several hours depending on what type of starter you use and how active it is. However i did not think it had any sourdough taste to it. It tastes mostly like wheat bread not really like sourdough at all. Set machine for dough cycle and start. This whole wheat sourdough bread recipe is the ideal answer for those who are looking for whole wheat nutrition and low sugar.
I make this as a healthy bread replacement for my children as i slowly rework all bread cracker cookie recipes to use home milled whole wheat flour. At end of cycle remove dough from machine and shape into desired loaf. Home sourdough breads whole wheat sourdough bread. I wanted a mostly wheat bread. I mixed everything as i would for my bread machine.
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The tanginess of a fed and active starter complements the inherent nuttiness of the flour. The tanginess of a fed and active starter complements the inherent nuttiness of the flour. I had to heat up 1 2 cup whole milk and add it in slowly. I make this as a healthy bread replacement for my children as i slowly rework all bread cracker cookie recipes to use home milled whole wheat flour. Cover and let rise in warm place until doubled this can take as little as 1 hour or several hours depending on what type of starter you use and how active it is.
The kids prefer it to any store bought bread. Bread machine whole wheat cycle 2 lb loaf light crust.