Dot butter over top of blueberries brush the pastry with beaten egg. Make sure you have ice cream or whipped cream to top it with. In the world of pastry desserts galette recipes fall somewhere between tarts and pies. Mixed berry galette bewitching berrylicious a breeze to make. Blueberry galette is a fruit dessert with juicy fresh blueberries and lemon zest baked into a buttery flaky crust.
Spoon the berry mixture into the center of the dough leaving a 1 inch border. With motor running add ice water and lemon juice through spout. Bake rotating halfway through until crust is deep golden brown everywhere berries are softened and juices are bubbling 45 50 minutes. Just pile the fruit in the center fold the edge over and bake. Galettes are easier than pies and i love the rustic look.
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Garnish with grated zest if desired. Is a galette a pie. Spoon the berry mixture into the center of the dough leaving a 1 inch border. Fold the edge of dough over the berries pleating. Dot butter over top of blueberries brush the pastry with beaten egg.
