I have used this on lean pork chops as well as chicken with excellent results. This all purpose dry rub brings real texas flavor to almost any kind of meat poultry game or fish. We would love to see. Visit original page with recipe. 5 tablespoons freshly ground black pepper.
Hugh s dry rub. Learn how to cook great hugh s dry rub. The smoked paprika and roasted cinnamon add wood fired flavor the dried peppers add heat and the lime brightens the whole thing up. It stores well in an airtight container and i ve had a lot of positive feedback no matter what i cook it on. Bookmark this recipe to cookbook online.
Get one of our hugh s dry rub recipe and prepare delicious and healthy treat for your family or friends. Plate and serve with side. After the fact i found most recipes call for two tablespoons of salt. I also like because it works on all sorts of proteins. We have used it on brisk.
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Hugh s dry rub recipe. Kept by jan brooks harrison recipe by allrecipes. Then add your ruub rub generously we love this one. It makes a good size batch that should last you a while. 2 1 2 tablespoons dried oregano.
To prevent automated spam submissions leave this field empty. Hillshire farm pork chicken lit l smokies hormel fully cooked bacon g hughs sugar free bbq sauce bbq dry rub toothpicks cut bacon strips in half. Then pat dry with paper towels. A teriffic spice rub indeed. Take 4 pieces of meat chop or breast and brine in a solution of 1 quart water 1 2 cup kosher salt 1 2 cup suger for 1 hour.
Use this dry rub on your favorite meat before grilling. See original recipe at. 3 tablespoons cayenne pepper. 6 tablespoons garlic powder. I usually turn to other fancier sites for recipes but everytime i have used this dry rub it is a huge crows pleaser.
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I usually turn to other fancier sites for recipes but everytime i have used this dry rub it is a huge crows pleaser. Wrap 1 smokie with 1 2 piece of bacon and pin with a toothpick. Get one of our hugh s dry rub recipe and prepare delicious and healthy treat for your family or friends. Hugh s dry rub. I have used this on lean pork chops as well as chicken with excellent results.