24 reviews in english 17 p. The red wine content should work quite well if beef is substituted for the rabbit. Review this recipe add photo. This rabbit stew recipe is as traditional as they get using ingredients typically found in most maltese dishes with local homegrown vegetables and herbs. Different family recipes for maltese stew have been handed out for generations.

Chop the rabbit into pieces. Reviews ratings average global rating. Ingredients pieces of rabbit onions tomato sauce 1 tbs tomato paste peas curry pepper. Rabbit stew maltese style or stuffat tal fenek print. Bring to a boil reduce to a simmer.

Add enough water to cover. Maltese families love to use the rich tomato sauce with pasta as a first course and serve the rabbit with vegetables as a main. Couldn t eat it rate. Drain the rabbit pieces reserving the marinade. Pat the rabbit.

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Well done a good rabbit recipe. 3 of 5 maltese rabbit stew. Make sure you ve plenty of crusty bread to mop up the wine and bay sauce. Wayne mills 5 of 5 maltese rabbit stew. Maltese rabbit stew rate this recipe your rating rate this a 1.

A hearty rustic stew that s a mainstay of traditional maltese cuisine. Maltese rabbit stew stuffat tal fenek. These can also be served as part of a starter plate and also fried in olive oil. Everair 4 of 5 maltese rabbit stew. The maltese rabbit stew of course.

Locally known as stuffat tal fenek the island s national dish is deeply rooted in the maltese cultural identity and is a symbolic meal perfect for any social. 14 nov 2008 c. Add potatoes carrots and peas. Rabbit stew stuffat tal fenek. The different flavours of the ingredients in the stew compliment each other wonderfully and create a warm dish like no other.

Cook rabbit onion and garlic until rabbit is browned. I quite enjoyed this and am looking forward to how it works with other meats. Add wine bay leaf bouillon nutmeg tomato paste sugar salt and pepper. Michelle galea magri back to recipe review this recipe. Apart from the rabbit meat other parts of its body are generally served as part of the stew such as the liver the heart and the kidneys.

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There are many meals to try while you are visiting the sunny islands but maltese rabbit stew should definitely be at the top of your list. There are many meals to try while you are visiting the sunny islands but maltese rabbit stew should definitely be at the top of your list. Cook rabbit onion and garlic until rabbit is browned. Locally known as stuffat tal fenek the island s national dish is deeply rooted in the maltese cultural identity and is a symbolic meal perfect for any social. A hearty rustic stew that s a mainstay of traditional maltese cuisine.

Apart from the rabbit meat other parts of its body are generally served as part of the stew such as the liver the heart and the kidneys. Well done a good rabbit recipe. Add enough water to cover. Chop the rabbit into pieces. 24 reviews in english 17 p.