Place the coated scallops on the prepared roasting rack. Top the scallops with the mixture. As the recipe suggests it definitely was not soggy it was delicious. Put the scallops onto a container for the broiler. Broil about 4 inches from the heat for 6 to 10 minutes or until scallops are opaque turning and brushing with additional butter oil mixture halfway through broiling.
Lay the scallops in a baking dish or sheet tray. Serve with tartar sauce sweet and sour sauce or another favorite prepared sauce. Combine the ghee or olive oil and lemon juice and brush the scallops lightly. 08 aug 96 18 39 51 edt from. I melted my butter in the casserole dish in the oven with the garlic in at the same time this took about 3 minutes.
Remove from oven and serve with extra melted butter or margarine on the side for dipping. Pour wine over the entire dish. Sprinkle with garlic salt melted butter and lemon juice. Turn the scallops over and broil for another 4 minutes. Broil for 12 minutes.
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Place a few inches away from broiler fire. Mix the breadcrumbs parmesan cheese spices butter and olive oil. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. Garnish with parsley per serving. Sprinkle with 1 2 of the parmesan cheese 1 4 cup.
Place scallops in a single layer in the prepared baking dish. Broil 6 to 8 minutes or until scallops start to turn golden. Exactly how long to broil will depend on the size of the scallops. Lightly spray with avocado oil. I then took the pan out of the oven and followed the recipe.
Remove from oven and set it to broil. 3 low fat meat fat 8 9 posted to mm recipes digest v3 215 date. Broil the scallops for a minute or two if the topping isn t browned. Bake uncovered for 15 20 minutes until scallops are opaque. Season the scallops with salt and pepper.
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Add lemon juice garlic powder pepper cayenne and oregano. Turn on broiler rinse scallops and place in a shallow baking pan. 45mg chol 2g carb 20g pro 233mg na 1g fat exchanges. Put them in the oven and bake until the scallops are opaque about 15 minutes. Add lemon juice garlic powder pepper cayenne and oregano.
Put them in the oven and bake until the scallops are opaque about 15 minutes. Serve as an appetizer or as part of a main course. Remove from oven and set it to broil. Place scallops in a single layer in the prepared baking dish. Place a few inches away from broiler fire.
45mg chol 2g carb 20g pro 233mg na 1g fat exchanges. Turn to make certain they are cooked through. Remove from oven and serve with extra melted butter or margarine on the side for dipping. Lay the scallops in a baking dish or sheet tray. Place the coated scallops on the prepared roasting rack.