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Parmesan Herb Breadsticks

Bake in a 350 degree f oven for 15 to 20 minutes or until golden brown. Roll the dough into a 10x12 inch rectangle. Fold long sides of dough in half lengthwise.

Camila Farah
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Break 36 small clusters of rosemary leaves off rosemary sprigs. Stir in enough remaining flour to form a soft dough. Homemade parmesan garlic herb breadsticks. These buttery parmesan herb breadsticks are a breeze to whip up. With love from our.

In a large bowl dissolve yeast in warm water. Deflate the dough and turn it out onto a lightly floured surface. Scrumptious homemade breadsticks flavored with fresh herbs fresh parmesan cheese and garlic. October 14 2014 by lyuba 26 comments. Sprinkle cheese over dough.

Press to get 13x5 inch dough rectangle. Serve with your favorite meal or alone they are sure to be a family favorite. Let rest about 5 minutes. Brush 2 tablespoons oil over dough. Fresh garlic parmesan and subtle flavors of herbs make these breadsticks the best ever.

Stir flour parmesan cheese olive oil 1 teaspoon italian seasoning and salt into the yeast mixture. In small bowl mix herbs and pepper. And they are super easy to prepare. Serve them with alfredo or marinara sauce for a delicious appetizer recipe. These parmesan and italian herb cheesy bread sticks go from prep to plate in just 30 minutes.

Serve them as an appetizer or as a side dish with pizza pasta or any meal you d like a little side of carby buttery love with. Using 3 clusters for each breadstick insert stem end of each cluster 1 4 inch deep into top of breadstick. Add the milk sugar 3 tablespoons butter salt and 2 cups flour. These homemade garlic parmesan breadsticks are so delicious and tempting. Unroll crescent dough on work surface.

Beat until smooth and the dough pulls away from the sides of the bowl. In a small bowl combine the egg white and 1 tablespoon water. Heat oven to 375 f. Use a knife or pizza cutter to slice the dough lengthwise into ten strips and then cut these strips in half. Sprinkle herb mixture on top of dough all the way to edges.

Home side dishes bread homemade parmesan garlic herb breadsticks. Sprinkle with the 1 to 2 tablespoons parmesan cheese. Cover loosely with plastic wrap and let rise in warm place about 30 minutes or until almost double. Line large cookie sheet with cooking parchment paper. Warm soft breadsticks brushed with a garlic herb butter sauce and sprinkled with parmesan.

Warm soft breadsticks brushed with a garlic herb butter sauce and sprinkled with parmesan. Home side dishes bread homemade parmesan garlic herb breadsticks. Beat until smooth and the dough pulls away from the sides of the bowl. Serve them as an appetizer or as a side dish with pizza pasta or any meal you d like a little side of carby buttery love with. Stir flour parmesan cheese olive oil 1 teaspoon italian seasoning and salt into the yeast mixture.

Line large cookie sheet with cooking parchment paper. Press to get 13x5 inch dough rectangle. In a large bowl dissolve yeast in warm water. Break 36 small clusters of rosemary leaves off rosemary sprigs.


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Source : pinterest.com
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