Parmesan Roasted Asparagus With Balsamic Glaze

Balsamic parmesan roasted asparagus and tomatoes roasting enhances the natural sweetness of the asparagus and tomatoes add some grated parmesan and a balsamic reduction for an amazing side dish. I like my cheese to be slightly crispy and lightly browned. Since we ve all been told limit grocery trips as much as possible vegetables have been.

Camila Farah

Place asparagus on a shallow baking dish or rimmed baking sheet. Bake until asparagus are crisp tender and cheese has melted and is crispy. It s the perfect side dish for your homemade rotisserie chicken. Bake at 400 fahrenheit for 15 20 minutes. Preheat oven to 400 degrees f.

I always add a couple of cloves of chopped garlic along with the oil and s p. Bake in a 400f oven for 8 10 minutes or until tender crisp. The result is a sweet savory cheesy and crunchy side dish that s completely irresistible. Place asparagus in roasting pan in a single layer. After just 30 minutes in the oven they re tossed with fresh garlic lemon juice balsamic glaze and parmesan which creates the perfect cheesy finish.

Toss asparagus with oil salt and pepper. Roasted brussel sprouts and asparagus is a match made in heaven. This roasted asparagus with pine nuts parmesan and balsamic glaze recipe is ready in about 10 minutes. 1 3 cup balsamic glaze store bought or make your own 2 tablespoons olive oil. Asparagus is one of the many vegetables that i enjoy roasted and tender so this recipe is one that is on a weekly rotation in my home.

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Sprinkle with salt and pepper then roast for a few minutes. Place in a single layer on a baking sheet. Meanwhile in small skillet heat balsamic and brown sugar until reduced to 3 tablespoons. 2 small bunches of asparagus 1 5 pounds 1 5 cups cherry or grape tomatoes cut in half. Reduce heat and simmer until reduced by half and syrup like about 5 minutes.

Such a simple and great way to prepare asparagus. 0 5 cup grated parmesan cheese. The first time i had roast asparagus with balsamic glaze with parmesan cheese was at a restaurant in dc and it completely the way i prepared it forever. Drizzle with oil and sprinkle with salt and pepper. Roast until asparagus are crisp and tender and cheese is melted.

Drizzle with extra virgin olive oil and sprinkle with salt and pepper. Meanwhile in a small saucepan bring vinegar to a boil. Preheat oven to 425. Then sprinkle with parmesan cheese. Salt pep simmer 0 5 cup balsamic vinegar for 10 minutes until thick.

I drizzle some balsamic on the asparagus for the last 5 min of cooking and then add a bit of extra thick balsamic when i serve it either the fancy thick expensive stuff or i make a quick stovetop reduction with a tiny sprinkle of sugar on top. I ve recently discovered my passion for asparagus. The asparagus is tossed in olive oil and spread into a single layer on a baking sheet. I drizzle some balsamic on the asparagus for the last 5 min of cooking and then add a bit of extra thick balsamic when i serve it either the fancy thick expensive stuff or i make a quick stovetop reduction with a tiny sprinkle of sugar on top. Drizzle with extra virgin olive oil and sprinkle with salt and pepper.

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The asparagus is tossed in olive oil and spread into a single layer on a baking sheet. Such a simple and great way to prepare asparagus. Sprinkle with salt and pepper then roast for a few minutes. Toss asparagus with oil salt and pepper. I always add a couple of cloves of chopped garlic along with the oil and s p.

I ve recently discovered my passion for asparagus. Place asparagus on a shallow baking dish or rimmed baking sheet.