Rub the pork roast on all sides with salt and pepper and place in a slow cooker. Dry pork gravy mix lipton onion soup mix 2 cans cream of chicken soup 2 cups chicken stock broth not pictured boneless pork chops also not pictured i dump it all in the crock pot and give it a gentle little stir with a whisk. Serve the pork chops with rice or baked potatoes for a tasty everyday dinner. After 3 1 2 hours on low drain juices from crock pot. Place pork chops in the slow cooker along with the pineapple slices.

Pour half of the barbecue sauce mixture in the bottom of a 6 quart crock pot. Pour in the pineapple chunks and juice and sprinkle in the cranberries. Cook on low setting for 6 hours until internal temperature of pork has reached 145 degrees f 63 degrees c. Serve pork chops over rice and garnish with chopped cilantro. Season pork chops with some salt and place in the slow cooker or crockpot.

Cover and cook on high for 3 4 hours or on low 6 hours. Combine remaining ingredients except green onions and pepper strips. In a small bowl combine the pineapple barbecue sauce onion and chili sauce. Cover and cook on low for 4 5 hours or until meat is tender. Pour the remaining barbecue sauce mixture and reserved pineapple juice over the pork chops.

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Top with pork chops and remaining sauce. Pour the remaining sauce over the top. Then i gently place the boneless pork chops into the mixture. Halfway through cooking add green onions and peppers. Place pork chops in crock pot and cook on low for 3 1 2 hours covered.

Cook these pineapple pork chops in the slow cooker on the grill or broil them. 6 h 5 m place pork chops in slow cooker. The pork is marinated with the pineapple overnight and then the pork is cooked with the pineapple marinade mixture. Combine remaining ingredients and pour over pork chops. Arrange chops in bottom of crock pot.

They can be fresh thawed or frozen. Pour half into a greased 3 qt. Pour teriyaki sauce over pork chops then top with pineapple tidbits. Step 2 cover and cook 7 hours on low. Cover and cook on low for 6 to 8 hours.

Cook on low for 30 more minutes or until done. Cook on low for 30 more minutes or until done. They can be fresh thawed or frozen. Cook these pineapple pork chops in the slow cooker on the grill or broil them. Top with pork chops and remaining sauce.

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Cover and cook on low for 6 to 8 hours. Cover and cook on high for 3 4 hours or on low 6 hours. Pour half of the barbecue sauce mixture in the bottom of a 6 quart crock pot. Rub the pork roast on all sides with salt and pepper and place in a slow cooker.