Roasted Vegetable Quiche Recipe

Rub in the butter and the vegetable shortening until the mixture resembles breadcrumbs. Experiment with what s left over in the fridge for a delicious summer twist. Roast in the oven for about 25 30 minutes until slightly charred.

Olivia Luz

The vibrant colors and flavors of this delicious quiche are sure to become a family favorite. Quiche recipes cheese recipes t his light roast vegetable quiche is the perfect dish for summer entertaining it serves up to 12 people and is a great vegetarian option. Take out of the oven and leave to cool slightly before removing from the tin and transferring to a serving. Being an impressive centerpiece this roasted vegetable quiche also makes a gorgeous christmas or other holiday or special event main course for vegetarians. Feel free to make it your own and enjoy slices all week long.

You could mix wilted spinach in with your roasted vegetables too. This summer vegetable quiche recipe as written is delightful but don t be scared to experiment with what you have on hand. Reduce the oven temperature to 180 c 350 f gas4. As for cheese i like using a blend of cheddar and parmesan but swiss cheese would add a great flavor to the quiche. Place all the vegetables on a baking tray and drizzle with olive oil.

Roast some extra vegetables in the coming days and give this quiche a try. Just a few eggs and plenty of veggies zucchini yellow squash carrots bell pepper and onion make this quiche perfect for brunch or any time of day. This classic quiche recipe is the perfect vehicle for using up leftover roasted vegetables. Cook and stir onion green bell pepper mushrooms and zucchini in hot oil until soft 5 to 7 minutes. Preheat the oven to 220c 200c fan gas 7.

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Heat olive oil in a large skillet over medium heat. Bake the quiche for 25 35 minutes or until the filling is set and golden brown on top. Set aside and cool slightly seperate the onion layers. If you re looking for quiche recipes that do include a crust be sure to check out my sweet potato broccoli bacon quiche or my spinach sausage quinoa crust quiche. To make the pastry mix the flour and salt in a large bowl.

To make the pastry mix the flour and salt in a large bowl. Heat olive oil in a large skillet over medium heat. Roast some extra vegetables in the coming days and give this quiche a try. You could mix wilted spinach in with your roasted vegetables too. The vibrant colors and flavors of this delicious quiche are sure to become a family favorite.