Turn off the slow cooker and remove the pork to a cutting board. It s simple and versatile and your guests can build their sandwiches on toasted soft buns with this carolina coleslaw and more barbecue sauce. But pork loin is a much more lean cut of pork that the shoulder or butt usually used for pulled pork or carnitas so i figured maybe the slow cooker could help work some magic and if the meat which would be already more tender from the brining process see notes was cooked in the barbecue sauce itself in a low and slow environment it would become as tender as a fattier cut of meat. Pour in the barbecue sauce and toss the pork in the sauce to. If you have marinated the meat lift the pork out of the bowl and add to the slow cooker discarding the juices.
Set the strained liquid aside. Season the pork well. The melt in your mouth pork is shredded and served on sandwiches. Stir in the brown sugar yellow mustard worcestershire sauce chili powder onion. Nothing beats slow cooked pulled pork for a party or gathering.
Nothing beats slow cooked pulled pork for a party or gathering. Set the strained liquid aside. Set a fine mesh strainer over a medium heatproof bowl. Turn off the slow cooker and remove the pork to a cutting board.
