Get the chili started in a dutch oven by softening the vegetables and browning the meat following steps one and two in the recipe. However you can make venison chili in a slow cooker by simply adding all of the ingredients together and letting it simmer away. Cut wine back to 1 cup used about 1 4 cup to deglaze pan after cooking bacon and venison. Stir in the onion and garlic and saute for 3 to 4 minutes. You can make the chili a day ahead and refrigerate.
Any chili recipe will taste best if cooked in a dutch oven layering flavors as described above. Slow cooker venison chili is easy. Add the venison and brown in batches and set aside. Add 1 2 cup of oil in a large saucepan and heat. It is an easy way to make chili and it still tastes great.
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Melt the butter in a large pot over medium heat. Whether competing in the office chili cook off or just making a pot to warm you up on a cold winter s day this recipe is a winner. Many new englanders have freezers stocked with venison from autumn hunting expeditions. You can adjust the spice content but it s entirely up to you. If venison is not available substitute ground sirloin.
Add pepper onion celery jalapeno and garlic and saute over a low heat until they are tender. This venison chili is the perfect bowl of warm comforting and hearty chili to use that ground venison. Used 1 lb ground venison and 2 cans black beans drained. Slow cooker venison chili. Substitute your favorite wild game.
How to make this venison chili recipe in a crockpot. Did not add oil bacon has enough fat to cook the venison. How to make this venison chili recipe in a crockpot. Add pepper onion celery jalapeno and garlic and saute over a low heat until they are tender. Melt the butter in a large pot over medium heat.
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