Blue Cheese Dressing

Step 1 in a medium bowl whisk together the mayonnaise 1 4 cup blue cheese half and half sour cream lemon juice worcestershire and salt until smooth. What do you eat with blue cheese dressing. Can blue cheese dressing go bad.

Camila Farah

Stir in blue cheese. Gently stir in the remaining 1 4 cup. The buttermilk in this recipe gives the dressing a little tang. Season with salt and pepper to taste. We recommend whipping up a blue cheese chicken salad sandwich drizzling it on top of a wedge salad or using it as a dipper for hot wings.

Cover and refrigerate for at least one hour before serving. Cover and refrigerate for 24 hours before serving. In a large bowl whisk together the sour cream mayonnaise and worcestershire sauce. Next add the lemon juice vinegar and after that the oil. Mix everything together thoroughly then in a bowl combine the soured cream and mayonnaise and gradually whisk into the dressing ingredients.

Blue cheese dressing has a bold tangy flavor and creamy consistency. When all is thoroughly blended add the chopped spring onions and the crumbled blue cheese and season with freshly milled pepper. It s incredibly easy to make your own blue cheese dressing and not only is it much cheaper but you can also choose which great types of blue cheese to use such as gorgonzola or roquefort. Season with mustard garlic powder salt and pepper. If you enjoy ranch dressing you might love blue cheese dressing too.

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In a small mixing bowl combine mayonnaise onion garlic parsley sour cream lemon juice vinegar and blue cheese. There are plenty of ways to enjoy blue cheese dressing. In a small mixing bowl combine mayonnaise onion garlic parsley sour cream lemon juice vinegar and blue cheese. Blue cheese dressing has a bold tangy flavor and creamy consistency. Cover and refrigerate for at least one hour before serving.

There are plenty of ways to enjoy blue cheese dressing. Stir in blue cheese.