Todao on the thread mentioned. Rinse the wings under water then set aside. Drain the wings and discard the buttermilk. Place into a plastic bag and refrigerate 4 hours to overnight. Deep frying the turkey wings.
Take a dish and put all the dry ingredients from step 2 1 half cups all purpose flour half cup corn starch 1 tsp salt 1tsp garlic powder 1tsp onion powder 1 tsp ground black pepper 1 tsp paprika flex mix it with a spatula for coating the wings. If you start early. 9 people talking join in. You can use chicken wings if you couldn t get turkey wings. You might also want to tie them prior to frying turkey wings tend to have a mind of their own when dropped in a fryer i had no idea what he was talking about until i checked back in on the wings they were swimming around the basket all on their own.
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This is a recipe i use from time to time. Sauce the fried wings. Stir or coat the wings equally. Meanwhile be heating up a deep fryer or heavy bottomed pot with about 3 inches of oil in the bottom. Coat the wings in flour.
Tips and tricks. I thought if you can fry a whole turkey why not the wings themselves. Use a candy oil thermometerto monitor the temperature of the oil. The cooking time will just reduce. Tips and tricks.
The cooking time will just reduce. This is a recipe i use from time to time. Mix the egg cornstarch and spices together and coat the wings on all sides with the mixture. Take a dish and put all the dry ingredients from step 2 1 half cups all purpose flour half cup corn starch 1 tsp salt 1tsp garlic powder 1tsp onion powder 1 tsp ground black pepper 1 tsp paprika flex mix it with a spatula for coating the wings. You can broil bake or grill.
Use a candy oil thermometerto monitor the temperature of the oil. Todao on the thread mentioned.
