Lemon Blueberry Scones Recipe

Add additional lemon juice or milk or water 1 teaspoon at a time if needed. Sift together the dry ingredients. This is my go to scone recipe packed with blueberries and topped with sweet lemon icing.

Olivia Luz

And they turned out every time. Serve with lemon curd and cream for an afternoon tea experience everyone will love. I ve been to a fair few different places for afternoon tea such as my local cafes the savoy in london and some random spas in the country side and scones are an integral part. Preheat the oven to 400 degrees f 200 degrees c. These lemon blueberry scones are light and fluffy sweet and tangy but most of all simply delicious.

Line 2 baking sheets with parchment paper and set aside. Fresh blueberries and loads of lemon zest add an irresistible freshness to these easy to make scones. Welcome back to an overdose on scones. Blueberry lemon scones recipe. This lemon blueberry scones recipe is a delightful addition to any breakfast or brunch.

These lemon blueberry scones are crumbly yet moist and perfect for brunch tea parties bridal showers mother s day and so much more. These lemon blueberry scones are full of flavor while being light and moist. Scones make such a delicious treat for breakfast or brunch i think. Preheat the oven to 400 degrees f. Delicious fresh lemon and blueberry scones with clotted cream and lemon curd.

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The glaze should be a pourable consistency. Line a baking sheet with parchment paper. The flour baking powder salt and sugar. Using 2 forks or a pastry blender cut in the butter to coat the pieces with the flour. Preheat the oven to 400 degrees f.

So easy to make perfect for breakfast or a great treat. Lemon blueberry scones recipe scones make a delicious treat for breakfast brunch or an afternoon treat. If you know me you know i go through my baking moods and it doesn t matter what time of year it is. Once i figured out these tricks i couldn t stop making scones. The secret to the perfect scone is the cold grated butter and freezing the scone dough before you bake them.

I am a massive fan of afternoon tea and afternoon tea just wouldn t be the same without scones. It s only been a couple years since my scone love affair began. 6 make the glaze. While the scones are baking whisk together the lemon zest lemon juice and powdered sugar in a small bowl. In the bowl of a stand mixer fitted with the paddle attachment combine the flour sugar baking powder and salt.

In the bowl of a stand mixer fitted with the paddle attachment combine the flour sugar baking powder and salt. I am a massive fan of afternoon tea and afternoon tea just wouldn t be the same without scones. So easy to make perfect for breakfast or a great treat. The glaze should be a pourable consistency. These lemon blueberry scones are crumbly yet moist and perfect for brunch tea parties bridal showers mother s day and so much more.

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While the scones are baking whisk together the lemon zest lemon juice and powdered sugar in a small bowl. Line 2 baking sheets with parchment paper and set aside. And they turned out every time.