Stir in dates and orange zest. For a more vivid color add a few drops of orange food coloring. Press the chopped dates into the icing then scatter the almonds over the top. For deeper flavor use orange juice concentrate and omit the orange juice and zest. Pour into non stick tube cake pan.
Add confectioners sugar and extract. 1 1 3 cups orange juice frosting. To make the frosting combine the confectioners sugar 1 3 cup butter cream cheese and orange zest. 2 sticks 1 cup 226 g unsalted butter let it sit out approximately 10 minutes. Pour the icing over the cake and smooth to cover the top.
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Zest the orange directly into the icing sugar to catch the oil that sprays off the orange. Add the butter and juice and beat well until smooth and thick add more juice if it s too thick. Bake at 350 for 15 20 minutes or until a toothpick comes out clean. Gradually mix in the remaining orange juice a tablespoon at a time until the icing is spreadable. It was quick and easy to make and it spread smoothly on an orange cake.
It should feel very cool to the touch. Cool for 10 minutes before removing from pans to wire racks to cool completely. Butter a 9 x 13 x 2 inch baking pan and then dust with flour. I didn t have any oj concentrate so i used orange juice instead. Using reduced fat or the spreadable cream cheese will cause the frosting to be too soft.
This frosting tastes fresh and delicious. It was quick and easy to make and it spread smoothly on an orange cake. Pinch salt 3 to 6 tablespoons orange juice or as desired for consistency steps to make it. 2 8oz packages cream cheese total weight 452g i use full fat cream cheese. Heat the oven to 350 f.
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Heat the oven to 350 f. For frosting in a small bowl beat cream cheese until fluffy. Add confectioners sugar and extract. Reviews ratings average global rating. Stir in dates and orange zest.
