Out of a zillion family faves i chose this slow cooker lean pork stroganoff recipe to break in the new. Remove meat and set aside. Cut into thin strips about 1x6cm x2 in. Combine flour and sour cream. In another bowl mix together the mustards paprika and worcestershire sauce with the sour cream.

Add pork to pan. I just bought a brand new much larger slow cooker. Serve this healthier version over egg noodles or accompanied by a hard crusted bread. Return pork to the pan. Add the broth tomato paste lemon juice tarragon and pepper.

This recipe is essentially an easy stroganoff that can be made with leftover roast beef chicken or pork the dish is tasty filling cheap and easy to make everything a group of college students could want in a homecooked meal. This easy skillet pork stroganoff recipe is a simple weeknight meal made with lean pork tenderloin and takes less than 30 minutes to go from skillet to dinner table. Simmer uncovered for 5 minutes. Various chefs have tweaked that original and produced the strganoff variants that we enjoy today. This easy pork stroganoff is bursting with flavour but is simple to make and only takes 20 minutes perfect for a busy weeknight.

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Serve with brown rice and green veg for a slightly healthier twist on a classic. Last month i had another amazing opportunity to attend a pork farm tour like i previously did a few years ago in minnesota. Slow cooker lean pork stroganoff is an easy and comforting dish ideal for those busy weekdays. The original stroganoff recipe from the mid 19th century had no mushrooms and no onions but was strips of beef filet in a mustard sauce finished with sour cream. Remove any membrane from the pork fillet and discard.

Thanks to national pork board for sponsoring this post. Stir into pork mixture. In the same skillet saute mushrooms onions and garlic for 3 minutes. Sprinkle 1 4 teaspoon salt and 1 8 teaspoon pepper over pork tossing to coat. In the same pan bring 1 1 4 cups water bouillon and paprika to a boil.

Cook 4 minutes or until browned stirring occasionally. Remove and keep warm. In a saucepan coated with cooking spray brown pork. Season the meat with salt and pepper. Heat a large non stick frying pan until hot add a little oil.

Heat a large non stick frying pan until hot add a little oil. Cook 4 minutes or until browned stirring occasionally. Thanks to national pork board for sponsoring this post. Serve with brown rice and green veg for a slightly healthier twist on a classic. This recipe is essentially an easy stroganoff that can be made with leftover roast beef chicken or pork the dish is tasty filling cheap and easy to make everything a group of college students could want in a homecooked meal.

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Season the meat with salt and pepper. Add pork to pan. Out of a zillion family faves i chose this slow cooker lean pork stroganoff recipe to break in the new.