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Zucchini And Corn Topped With Cheese

Everyone loved it and i thought it was such a great way to serve zucchini. Cut zucchini with corn diced tomatoes onion and cheese. Cook zucchini in enough boiling salted water to cover about 5 6 minutes or until just tender.

Olivia Luz
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Bookmark this recipe to cookbook online. Visit original page with recipe. Zucchini and corn topped with cheese photos recipe. Mix in the corn. I used frozen corn and fresh zucchini and it worked really well.

Add cream cheese. I added diced red peppers and about a teaspoon of butter to the bacon drippings for a little added flavor. Stir in the diced tomatoes. Add to zucchini and corn mixture and season with salt pepper and paprika. Rate this zucchini and corn topped with cheese recipe with 2 tbsp vegetable oil 6 medium zucchini sliced 1 2 medium onion chopped 1 15 25 oz can whole kernel corn drained 1 14 5 oz can diced tomatoes drained 2 tsp garlic powder salt and pepper to taste 1 2 lb.

Except these zucchini corn fritters are made with fresh sweet corn mozzarella cheese and dried basil for an added punch of flavor. Learn how to cook great zucchini and corn topped with cheese photos. Zucchini and corn topped with cheese recipe by leelee1976. A sauteed zucchini corn and tomato mixture is topped with sharp cheddar and monterey jack cheeses. Drain cut into chunks and combine with corn and eggs.

Preheat oven to 350 f. My friend is allergic to most herbs so i just tossed the zucchini and corn in garlic olive oil grilled it yes the corn popped everywhere and served topped with the parmesan and a bit of parsley. Heat oil in a medium saucepan over medium heat and saute the zucchini and onion 5 to 7 minutes until onion is tender. Made this last night for a barbecue. I also omitted the cheese and let the crumbled bacon simmer with the corn and zucchini for the last 2 or 3 minutes of cooking.

I absolutely love how easy they are to make with simple ingredients that are now at their peak. Heat oil in a medium saucepan over medium heat and saute the zucchini and onion 5 to 7 minutes until onion is tender. Sauté onion and bell pepper in butter until golden brown about 5 minutes. Zucchini and corn topped with cheese. Get full zucchini and corn topped with cheese recipe ingredients how to directions calories and nutrition review.

We love these fritters with sour cream but you can enjoy them as is warm or even cold. We love these fritters with sour cream but you can enjoy them as is warm or even cold. I absolutely love how easy they are to make with simple ingredients that are now at their peak. Preheat oven to 350 f. Except these zucchini corn fritters are made with fresh sweet corn mozzarella cheese and dried basil for an added punch of flavor.

Get full zucchini and corn topped with cheese recipe ingredients how to directions calories and nutrition review. Add cream cheese. Bookmark this recipe to cookbook online.


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