Remove baking dish scraping any extra caramel topping onto toast. Invert baking dish onto large platter scraping any extra topping onto toast. Optionally if desired lightly drizzle extra caramel or salted caramel sauce over the top and or lightly drizzle maple syrup and serve immediately. Using a spatula scrape any caramel sauce from the baking dish onto the french toast casserole. The consistency of the finished recipe will be similar to bread pudding.
Bake 20 to 25 minutes or until bubbly and toast is golden brown. Bake uncovered at 350 for 20 25 minutes or until a knife inserted in the center comes out clean. When ready to bake heat oven to 400 f. Turn platter and baking dish over. A glass baking pan will help prevent the toast from sticking.
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Apple french toast casserole recipe. In a small bowl whisk the eggs cream vanilla cinnamon and salt. Arrange bread over caramel. Dip bread slices into egg mixture making sure all egg mixture is absorbed. Bake uncovered 20 to 25 minutes or until toast is golden brown and sauce is bubbly.
Baked french toast with apples and caramel sauce. In shallow bowl beat eggs with fork. Cook over medium heat stirring constantly until thickened. Caramel apple french toast casserole an easy recipe with a make ahead overnight option so it s perfect for weekend or holiday brunches. Baked french toast with apples and caramel sauce.
Caramel apple french toast casserole an easy recipe with a make ahead overnight option so it s perfect for weekend or holiday brunches. Apple french toast casserole recipe. Arrange over topping in dish. Bake 20 to 25 minutes or until bubbly and toast is golden brown. Let stand 2 minutes.
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